Slow food from old-fashioned soups to casseroles, stews and perfect pudings and pies : taking the time to create authenic home-cooked food with maximum taste

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Bibliographic Details
Main Author:	Fleetwood, Jenni
Format:	Book
Published:	London Lorenz 2006
Subjects:	Cookery One-dish meals
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 9780754816935 (hbk.)
020	#	#	\|a 0754816931 (hbk.)
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a TX827 \|b .F44 2006
100	1	#	\|a Fleetwood, Jenni
245	1	0	\|a Slow food \|b from old-fashioned soups to casseroles, stews and perfect pudings and pies : taking the time to create authenic home-cooked food with maximum taste \|c Jenni Fleetwood
260	#	#	\|a London \|b Lorenz \|c 2006
300	#	#	\|a 64 p. \|b ill. \|c 21 cm
650	#	0	\|a Cookery
650	#	0	\|a One-dish meals
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=397083
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