The Asian cook

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Bibliographic Details
Other Authors:	Doeser, Linda
Format:	Book
Published:	London Lanham, Md. Lorenz Books Distributed by National Book Network 2004
Subjects:	Cookery, Chinese Cookery, Southeast Asian Cookery, Asian
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-396689
020	#	#	\|a 9780754813842
020	#	#	\|a 0754813843
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TX724.5.A1 \|b A832 2004
245	1	0	\|a The Asian cook \|c editor, Linda Doeser
260	#	#	\|a London \|a Lanham, Md. \|b Lorenz Books \|b Distributed by National Book Network \|c 2004
300	#	#	\|a 512 p. \|b col. ill. \|c 23 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery, Chinese
650	#	0	\|a Cookery, Southeast Asian
650	#	0	\|a Cookery, Asian
700	1	#	\|a Doeser, Linda
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=396689