Culinaria Germany

Culinaria Germany

Saved in:

Bibliographic Details
Other Authors:	Metzger, Christine, Stempell, Ruprecht 1965-, Buschel, Christoph, Fuis, Sasa
Format:	Unknown
Published:	Cologne, Germany Konemann 2004
Subjects:	Cookery, German > Germany Food habits > Germany
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Culinaria Germany sountry, cuisine, culture
Published: (2011)

Foods of Germany
by: Sheen, Barbara
Published: (2007)

The Cuisines of Germany regional specialities and traditional home cooking
by: Scharfenberg, Horst
Published: (1989)

The International Wine and Food Society's guide to German cookery
by: Adam, Hans Karl
Published: (1967)

German cooking savory German dishes prepared in the traditional way
by: Kruger, Arne
Published: (1973)

Pennsylvania Dutch country cooking
by: Weaver, William Woys 1947-
Published: (1993)

German, Austrian, Czech & Hungarian
by: Chamberlain, Lesley
Published: (2005)

The home book of Viennese cookery
by: Johnston, Trude
Published: (1977)

Gourmets Old Vienna Cookbook a Viennese Memoir
by: Langseth-Christensen, Lillian
Published: (1959)

Culinaria China Cuisine. Country. Culture.
by: Schlotter, Katrin
Published: (2010)

Germans the biography of an obsession
by: Bailey, George
Published: (1991)

Germany architecture-interiors-landscape-gardens
by: Von Richthofen, Christa
Published: (1992)

The Bauhaus
by: Naylor, Gillian
Published: (1972)

Germany
by: Flint, David 1946-
Published: (1992)

The Germans power struggles and the development of habitus in the nineteenth and twentieth centuries
Published: (1996)

Catering like a pro from planning to profit
by: Halvorsen, Francine
Published: (1994)

Culinaria Italy cuisine, country, culture
Published: (2010)

Food an Oxford anthology
Published: (1994)

Modern art at the Berlin Wall demarcating culture in the Cold War Germanys
by: Mesch, Claudia
Published: (2008)

The German way aspects of behavior, attitudes, and customs in the German-speaking world
by: Flippo, Hyde
Published: (1999)

Kaleidoskop kultur, literatur and grammatik
Published: (2002)

The transparent state architecture and politics in postwar Germany
by: Barnstone, Deborah Ascher
Published: (2005)

Hotels in Germany
by: Trauenstein, Magnus
Published: (2004)

West Germany
by: Hintz, Martin
Published: (1983)

The business culture in Germany portrait of a power house
by: Randlesome, Collin
Published: (1994)

The world cookbook for students
by: Jacob, Jeanne
Published: (2007)

Organisation and promotion of science in the Federal Republic of Germany
by: Massow, Valentin von 1925-
Published: (1986)

Culinaria France cuisine, country, culture
Published: (2010)

A history of Germany
by: Tenbrock, Robert-Hermann
Published: (1968)

Banking and finance in West Germany
by: Francke, Hans-Hermann
Published: (2012)

Landschaftsarchitekten Landscape architecture in Germany
Published: (1998)

The European business environment Germany
Published: (1997)

Key data on Germany 1998
Published: (1998)

Architecture in Germany DAM 2000
Published: (2000)

Development and structure of theatre in Germany
by: Schulze-Reimpell, Werner
Published: (1992)

A concise history of Germany
by: Fulbrook, Mary
Published: (1990)

Art of two Germanys--Cold War cultures
Published: (2009)

The Medical profession in the Federal Republic of Germany
Published: (1982)

The mind of Germany the education of a nation
by: Kohn, Hans 1891-1971
Published: (1962)

Architecture in Germany 2001
Published: (2001)