Culinaria Germany

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Bibliographic Details
Other Authors:	Metzger, Christine, Stempell, Ruprecht 1965-, Buschel, Christoph, Fuis, Sasa
Format:	Book
Published:	Cologne, Germany Konemann 2004
Subjects:	Cookery, German > Germany Food habits > Germany
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-396602
020	#	#	\|a 9783833141140
040	#	#	\|a MR0 \|d ITMB
090	0	0	\|a TX721 \|b .C85 2004
130	1	#	\|a Culinaria deutsche Spezialitaten \|l English
245	0	0	\|a Culinaria \|b Germany \|c Christine Metzger, editor ; Ruprecht Stempell, Christoph Büschel, Sasa Fuis, photography ; Peter Feierabend, art director ; Michael Ditter, coordination and layout
246	1	#	\|a Culinaria Germany
246	3	0	\|a Germany
260	#	#	\|a Cologne, Germany \|b Konemann \|c 2004
300	#	#	\|a 460 p. \|b col. ill., col. maps \|c 32 cm
500	#	#	\|a Originally published in 1999 as Culinaria deutsche Spezialitaten
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Cookery, German \|z Germany
650	#	0	\|a Food habits \|z Germany
700	1	#	\|a Metzger, Christine
700	#	#	\|a Stempell, Ruprecht \|d 1965-
700	#	#	\|a Buschel, Christoph
700	#	#	\|a Fuis, Sasa
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=396602
964	#	#	\|c BOK \|d 01
998	#	#	\|a 00260##a002.8.2\|\|00260##b002.8.4\|\|00260##c002.7.6\|\|00300##a003.4.1\|\|00300##b003.6.1\|\|00300##c003.5.1\|\|00500##a002.17.2\|\|01700##a0011.2.2\|\|01700##d0017.8\|\|02700##a0011.2.2\|\|03700##a0011.2.2\|\|