The pastry chef's companion a comprehensive resource guide for the baking and pastry professional

The pastry chef's companion a comprehensive resource guide for the baking and pastry professional

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Bibliographic Details
Main Author:	Rinsky, Glenn
Other Authors:	Rinsky, Laura Halpin
Format:	Book
Published:	Hoboken, NJ John Wiley & Sons 2009
Subjects:	Cookery > Encyclopedias
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

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