Professional baking
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Published: |
Hoboken, NJ
John Wiley & Sons
2009
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| Edition: | 5th ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xxx, 770 p. ill. (chiefly col.) 29 cm. 1 CD-ROM |
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| Bibliography: | Includes bibliographical references (p. 757) and index |
| ISBN: | 9780471783480 047178348X (hbk.) 9780471783497 0471783498 |
Professional baking