new to cooking simple skills and great recipes for fabulous food
New to Cooking is an exciting first book for people who love good food and want to know how to cook it. Starting with The Kitchen - what tools you need and what ingredients to keep on stand-by - Lesley Waters takes you through the essential techniques from boiling and poaching to braising and baking...
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
London
Ryland Peters & Small
2001
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000nam#a2200000#i#4501 | ||
|---|---|---|---|
| 001 | wils-395844 | ||
| 005 | 2023111983827 | ||
| 008 | 231219t20012001ENK ag# ##001 ##eng#D | ||
| 020 | # | # | |a 1841728292 |q paperback |
| 020 | # | # | |a 9781841728292 |q paperback |
| 040 | # | # | |a DLC |b eng |d UiTM |e rda |
| 090 | 0 | 0 | |a TX717 |b .W38 2001 |
| 100 | 1 | # | |a Waters, Lesley |e author |
| 245 | 1 | 0 | |a new to cooking |b simple skills and great recipes for fabulous food |c Lesley Waters ; photography by Peter Cassidy |
| 264 | # | 1 | |a London |b Ryland Peters & Small |c 2001 |
| 264 | # | 4 | |c ©2001 |
| 300 | # | # | |a 160 pages |b illustrations |c 29 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 500 | # | # | |a Includes index |
| 520 | # | # | |a New to Cooking is an exciting first book for people who love good food and want to know how to cook it. Starting with The Kitchen - what tools you need and what ingredients to keep on stand-by - Lesley Waters takes you through the essential techniques from boiling and poaching to braising and baking. The second half the book - The Recipes - puts the techniques into practice, with wonderful, modern recipes, from Honeyed Duck with Mango Salsa to Hot Chocolate Fondue. Lesley makes cooking simple, fun and liberating. This is the ideal book for new cooks of any age: there is no fuss and no mystery, just great food. |
| 650 | # | 0 | |a Cookery |
| 700 | 1 | # | |a Cassidy, Peter |e photographer |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=395844 |
| 964 | # | # | |c BOK |d 01 |
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Cooking for the family