The ultimate Thai and Asian cookbook all the traditions, ingredients and techniques, with over 300 spicy and aromatic recipes illustrated step-by-step

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Bibliographic Details
Main Author:	Hsiung, Deh-Ta
Other Authors:	Johnson, Becky, Morris, Sallie
Format:	Book
Published:	London Lorenz Books 2008
Subjects:	Cookery, Thai > Asia Food habits > Asia
Online Access:	Click Here to View Status and Holdings.
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001	wils-395804
020	#	#	\|a 9780754819455
020	#	#	\|a 0754819450
040	#	#	\|a ITMB
090	0	0	\|a TX724.5.T5 \|b H75 2008
100	1	#	\|a Hsiung, Deh-Ta
245	1	4	\|a The ultimate Thai and Asian cookbook \|b all the traditions, ingredients and techniques, with over 300 spicy and aromatic recipes illustrated step-by-step \|c Deh-Ta Hsiung, Becky Johnson and Sallie Morris
260	#	#	\|a London \|b Lorenz Books \|c 2008
300	#	#	\|a 512 p. \|b col. ill. \|c 30 cm
500	#	#	\|a Originally published in two separate volumes : The practical encyclopedia of Asian cooking, and, Thai food and cooking
500	#	#	\|a Includes index
650	#	0	\|a Cookery, Thai \|z Asia
650	#	0	\|a Food habits \|z Asia
700	1	#	\|a Johnson, Becky
700	#	#	\|a Morris, Sallie
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=395804
964	#	#	\|c BOK \|d 01