The ultimate Thai and Asian cookbook all the traditions, ingredients and techniques, with over 300 spicy and aromatic recipes illustrated step-by-step
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| Other Authors: | , |
| Format: | Book |
| Published: |
London
Lorenz Books
2008
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Originally published in two separate volumes : The practical encyclopedia of Asian cooking, and, Thai food and cooking Includes index |
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| Physical Description: | 512 p. col. ill. 30 cm |
| ISBN: | 9780754819455 0754819450 |
Thai & South-east Asian cooking & far eastern classics an authentic guide to exotic ingredients and culinary techniques, with over 300 step-by-step recipes