Green's greens mostly vegetables with an oriental twist
Author provides quick and easy recipes with little or no fat, bursting with flavours from the orient. Emphasis is on the use of vegetables
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Format: | Book |
Published: |
Thailand
Book Promotion and Service Co.
2005
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Online Access: | Click Here to View Status and Holdings. |
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Table of Contents:
- Breakfasts
- Starters
- Soups
- Salads
- Dressings, dips, sauces and little extras
- Rice, pasta and bread and grains
- Vegetable and meat main courses
- Desserts