Advanced technologies for meat processing

Saved in:

Bibliographic Details
Other Authors:	Toldraa, Fidel, Nollet, Leo M. L. 1948-
Format:	Unknown
Published:	Boca Raton CRC/Taylor & Francis 2006
Series:	Food science and technology 158
Subjects:	Meat Meat industry and trade
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet