Handbook of food analysis instruments
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| Format: | Book |
| Published: |
Boca Raton, FL
CRC Press
2009
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xv, 525 p. ill. (some col.) 27 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781420045666 1420045660 |
Instrumental analysis of foods practical manual for undergraduates