Contemporary Nutrition A Functional Approach
Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw-Smith's "Contemporary Nutrition, 8e". While "Contemporary Nutrition: A Functional Approach" shares the recognized strengths of the eighth edition, it offers a unique approach to the coverage of...
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Boston
McGraw-Hill
2009
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 008 | 231121t2009 MAU ag# ##0|1 ##eng#D | ||
| 020 | # | # | |a 9780073375540 |q paperback |
| 020 | # | # | |a 0073375543 |q paperback |
| 020 | # | # | |a 9780077227784 |
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| 040 | # | # | |a DLC |b eng |d UiTM |e rda |
| 090 | 0 | 0 | |a QP141 |b .W37 2009 |
| 100 | 1 | # | |a Wardlaw, Gordon M. |e author |
| 245 | 1 | 0 | |a Contemporary Nutrition |b A Functional Approach |c Gordon M. Wardlaw, Anne M. Smith |
| 264 | # | 1 | |a Boston |b McGraw-Hill |c 2009 |
| 264 | # | 4 | |c ©2009 |
| 300 | # | # | |a xxvi, 750 pages |b some colour illustrations |c 28 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw-Smith's "Contemporary Nutrition, 8e". While "Contemporary Nutrition: A Functional Approach" shares the recognized strengths of the eighth edition, it offers a unique approach to the coverage of vitamins and minerals. It departs from a traditional presentation by instead organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. The text will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. |
| 650 | # | 0 | |a Nutrition |
| 700 | 1 | # | |a Smith, Anne M. |e author |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=391164 |
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Contemporary Nutrition A Functional Approach 
Contemporary nutrition