The new book of soups a complete guide to stocks, ingredients, preparation and cooking techniques, with over 150 tempting new recipes
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Format: | Unknown |
Published: |
London
Lorenz Books
2005
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Includes index |
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Physical Description: | 256 p. col. ill. 30 cm |
ISBN: | 0754815331 (hbk.) 9780754815334 |