The new book of soups a complete guide to stocks, ingredients, preparation and cooking techniques, with over 150 tempting new recipes

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Bibliographic Details
Other Authors: Sheasby, Anne
Format: Unknown
Published: London Lorenz Books 2005
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Description
Item Description:Includes index
Physical Description:256 p. col. ill. 30 cm
ISBN:0754815331 (hbk.)
9780754815334