Extraordinary jobs in the food industry

Extraordinary jobs in the food industry

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Bibliographic Details
Main Author: Devantier, Alecia T.
Other Authors: Turkington, Carol
Format: Book
Language:English
Published: New York Ferguson 2006
Series:Extraordinary jobs
Subjects:
Food industry and trade > Vocational guidance
Food service > Vocational guidance
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xi, 163 p. 25 cm
Bibliography:Includes bibliographical references (p. 153-157) and index
ISBN:0816058563
9780816058563

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