Food Microbiology A Laboratory Manual

Food Microbiology A Laboratory Manual

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Bibliographic Details
Main Author: Khalilah Abdul Khalil (Author)
Corporate Author: Faculty of Applied Sciences
Format: Book
Language:English
Published: Shah Alam, Selangor University Publication Centre (UPENA), UiTM 2007
Subjects:
Food > Laboratory manuals > Microbiology
Online Access:Click Here to View Status and Holdings.
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