Nutrition and Diet Therapy PRINCIPLES AND PRACTICE
It is the only text organized by diets rather than by organ systems or disease states and distinguishes itself through rich pedagogical features that will help you begin to the learn the skills needed to be successful in your future careers. It provides core nutrition concepts and up-to-date clinica...
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| Main Authors: | , , |
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| Format: | Book |
| Language: | English |
| Published: |
Belmont, CA
Thomson Wadsworth
2008
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| Edition: | SEVENTH EDITION |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | It is the only text organized by diets rather than by organ systems or disease states and distinguishes itself through rich pedagogical features that will help you begin to the learn the skills needed to be successful in your future careers. It provides core nutrition concepts and up-to-date clinical content at a level that is accessible to the range of health care team members who are responsible for a client's nutrition needs. The text provides the basic facts and a wealth of practical information you will need for your future career in nutrition care. |
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| Item Description: | Rev. ed. of: Nutrition and diet therapy / Corinne Balog Cataldo, Linda Kelly DeBruyne, Eleanor Noss Whitney. 6th ed. |
| Physical Description: | xix, 880 pages illustrations 28 cm |
| Bibliography: | Includes bibliographical references |
| ISBN: | 9780495119166 0495119164 |
Nutrition & Diet Therapy