Introduction to nutrition and metabolism

Extensively revised and updated to reflect our current understanding of nutritional and dietary requirements, Introduction to Nutrition and Metabolism, Fourth Edition includes new information examining the role of nutrition in common chronic diseases. Also new to this edition are revised end-of-chap...

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Bibliographic Details
Main Author: Bender, David A. (Author)
Format: Book
Language:English
Published: Boca Raton, Florida CRC Press 2008
Edition:Fourth Edition
Subjects:
Online Access:Click Here to View Status and Holdings.
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