Food chemistry a laboratory manual
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| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
New York
Wiley
1998
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
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| 001 | wils-375436 | ||
| 020 | # | # | |a 0471175439 (pbk. : alk. paper) |
| 040 | # | # | |a DLC |d ITMB |
| 090 | 0 | 0 | |a TX541 |b .M49 1998 |
| 100 | 1 | # | |a Miller, Dennis D. |d 1945- |
| 245 | 1 | 0 | |a Food chemistry |b a laboratory manual |c Dennis D. Miller |
| 260 | # | # | |a New York |b Wiley |c 1998 |
| 300 | # | # | |a ix, 153 p. |b ill. |c 26 cm |
| 504 | # | # | |a Includes bibliographical references |
| 650 | # | 0 | |a Food |x Composition |x Laboratory manuals |
| 650 | # | 0 | |a Food |v Laboratory manuals |x Analysis |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=375436 |
| 964 | # | # | |c BOK |d 01 |
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FOOD CHEMISTRY A Laboratory Manual