European food law

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Bibliographic Details
Main Author: O'Rourke, Raymond
Format: Unknown
Published: London Sweet and Maxwell 2005
Edition:3rd ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 9780421902909 
040 # # |a UKM  |d ITMB 
090 0 0 |a KJE6778  |b .O768 2005 
100 1 # |a O'Rourke, Raymond 
245 1 0 |a European food law  |c Raymond O'Rourke 
250 # # |a 3rd ed 
260 # # |a London  |b Sweet and Maxwell  |c 2005 
300 # # |a xxii, 300 p.bill.  |c 26 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food law and legislation  |z European Union countries 
650 # 0 |a Levensmiddelen 
650 # 0 |a Warenwet  |z European Union countries 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=375366 
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