Thai & South-east Asian cooking & far eastern classics an authentic guide to exotic ingredients and culinary techniques, with over 300 step-by-step recipes
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Other Authors: | , |
Format: | Book |
Published: |
London
Lorenz Books
2006
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Includes index |
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Physical Description: | 512 p. ill. (chiefly col.) 31 cm |
ISBN: | 9780754814665 0754814661 |