Food safety and international competitiveness the case of beef

Food safety and international competitiveness the case of beef

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Bibliographic Details
Main Author: Spriggs, John
Other Authors: Isaac, Grant
Format: Unknown
Published: Wallingford, Oxon, UK; New York, NY, USA CABI Pub. 2001
Subjects:
Beef industry > Safety measures
Food industry and trade > Safety measures
Food adulteration and inspection > Safety measures
Competition, International
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xi, 196 p. 24 cm
Bibliography:Includes bibliographical references (p. 183-189) and index
ISBN:0851995187 (alk. paper)

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