Inventory and Purchasing Competency Guide
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
New Jersey
Prentice-Hall
2007
|
| Series: | NRAEF ManageFirst program
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!
Quantity food purchasing 
Food service and hotel purchasing