Food biochemistry and food processing

Food biochemistry and food processing

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Bibliographic Details
Other Authors: Hui, Y. H. Yiu H.
Format: Unknown
Published: Ames, Iowa Blackwell Pub. Professional 2006
Edition:1st ed
Subjects:
Food industry and trade > Research
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xiv, 769 p. ill. 27 cm
Bibliography:Includes bibliographical references and index
ISBN:0813803780 (alk. paper)
9780813803784

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