Auditing in the food industry from safety and quality to environmental and other audits

Auditing in the food industry from safety and quality to environmental and other audits

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Bibliographic Details
Other Authors: Dillon, M, Griffith, Chris
Format: Book
Published: Boca Raton CRC Press 2001
Series:Woodhead Publishing in food science and technology
Subjects:
Food industry and trade > Standards > Great Britain
Food industry and trade > Production control > Auditing > Great Britain
Food industry and trade > Auditing > Quality control > Great Britain
Online Access:Click Here to View Status and Holdings.
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