Seafood research from fish to dish quality, safety and processing of wild and farmed fish
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Format: | Book |
Published: |
Wageningen, The Netherlands
Wageningen Academic Pub.
2006
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | 567 p. ill. 24 cm |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9086860052 9789086860050 |