Practical food microbiology

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Bibliographic Details
Other Authors:	Roberts, Diane, Greenwood, Melody
Format:	Book
Published:	Malden, Mass Blackwell Pub. 2002
Edition:	3rd ed
Subjects:	Food > Microbiology
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-369229
020	#	#	\|a 1405100753 (alk. paper)
020	#	#	\|a 9781405100755
040	#	#	\|a DNLM/DLC \|d ITMB
090	0	0	\|a QR115 \|b .P73 2002
245	0	0	\|a Practical food microbiology \|c edited by Diane Roberts, Melody Greenwood
250	#	#	\|a 3rd ed
260	#	#	\|a Malden, Mass \|b Blackwell Pub. \|c 2002
300	#	#	\|a x, 294 p. \|b ill. \|c 25 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food \|x Microbiology
700	1	#	\|a Roberts, Diane
700	#	#	\|a Greenwood, Melody
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=369229
964	#	#	\|c BOK \|d 01