The HACCP food safety employee manual

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Bibliographic Details
Main Author:	Paster, Tara 1968-
Format:	Unknown
Published:	Hoboken, N.J. John Wiley & Sons 2007
Subjects:	Food handling > Handbooks, manuals, etc. Food service > Handbooks, manuals, etc. Food industry and trade > Safety measures
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

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300	#	#	\|a ix, 68 p. \|b ill. \|c 28cm
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650	#	0	\|a Food industry and trade \|x Safety measures
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