Gluten-free cookery the complete guide for gluten-free or wheat-free diets

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Bibliographic Details
Main Author:	Thomson, Peter 1948- Peter James
Format:	Unknown
Published:	London Hodder & Stoughton 2001
Edition:	New ed
Subjects:	Gluten > diet therapy Celiac Disease
Online Access:	Click Here to View Status and Holdings.
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001	wils-367902
020	0	0	\|a 0340789247
040	#	#	\|a ITMB
090	0	0	\|a WD175 \|b T482g 2001
100	1	0	\|a Thomson, Peter \|d 1948- \|q Peter James
245	1	0	\|a Gluten-free cookery \|b the complete guide for gluten-free or wheat-free diets \|c Peter Thomson
250	0	0	\|a New ed
260	0	0	\|a London \|b Hodder & Stoughton \|c 2001
300	0	0	\|a xv, 208 p. \|b ill. \|c 24 cm
650	#	0	\|a Gluten \|x diet therapy
650	#	0	\|a Celiac Disease
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=367902
964	#	#	\|c BOK \|d 01