Food process engineering theory and laboratory experiments

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Bibliographic Details
Main Author:	Sharma, Shri K. 1945-
Other Authors:	Mulvaney, Steven J., Rizvi, Syed S. H. 1945-
Format:	Unknown
Published:	New York Wiley-Interscience 2000
Subjects:	Food industry and trade
Online Access:	Click Here to View Status and Holdings.
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001	wils-367676
020	#	#	\|a 0471322415 (paper : alk. paper)
020	#	#	\|a 9780471322412
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TP370 \|b .S423 2000
100	1	#	\|a Sharma, Shri K. \|d 1945-
245	1	0	\|a Food process engineering \|b theory and laboratory experiments \|c Shri K. Sharma, Steven J. Mulvaney, Syed S.H. Rizvi
260	#	#	\|a New York \|b Wiley-Interscience \|c 2000
300	#	#	\|a xii, 348 p. \|b ill. \|c 26 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
700	1	#	\|a Mulvaney, Steven J.
700	#	#	\|a Rizvi, Syed S. H. \|d 1945-
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=367676
964	#	#	\|c BOK \|d 01
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