Nutrition Science and Applications

Obesity has become a major health issue throughout the world, but many people just aren't aware of the proper nutrition needed in a diet. Smolin guides readers through the science of nutrition, providing real-world examples to show them how to apply this information to their lives. Each chapter...

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Bibliographic Details
Main Authors: Smolin, Lori A. (Author), Grosvenor, Mary B. (Author)
Format: Book
Language:English
Published: Hoboken, NJ John Wiley & Sons Inc 2008
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Summary:Obesity has become a major health issue throughout the world, but many people just aren't aware of the proper nutrition needed in a diet. Smolin guides readers through the science of nutrition, providing real-world examples to show them how to apply this information to their lives. Each chapter delves into the strong science base while exploring the basis of current nutrition recommendations. This approach will help readers effectively evaluate new information that they encounter.
Physical Description:1 volume (various pagings) color illustrations 29 cm
Bibliography:Includes bibliographical references and index
ISBN:0471420859
9780471420859