Genetically engineered food methods and detection

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Bibliographic Details
Other Authors:	Heller, Knut J.
Format:	Book
Published:	Weinheim Wiley-VCH 2006
Edition:	2nd, updated and enl. ed
Subjects:	Genetic Engineering Genetically modified foods > methods Organisms, Genetically Modified Food Analysis > methods > Law and legislation Genetically modified foods > Labeling > Law and legislation Genetically modified foods > Labeling > Standards
Online Access:	Click Here to View Status and Holdings.
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001	wils-366052
020	0	0	\|a 9783527313938 (alk. paper)
020	0	0	\|a 3527313931 (alk. paper)
040	#	#	\|a NLM \|d ITMB
090	0	0	\|a TP248.65.F66 \|b G457 2006
245	0	0	\|a Genetically engineered food \|b methods and detection \|c edited by Knut J. Heller
250	0	0	\|a 2nd, updated and enl. ed
260	0	0	\|a Weinheim \|b Wiley-VCH \|c 2006
300	0	0	\|a xvii, 299 p. \|b ill. \|c 25cm
504	0	0	\|a Includes bibliographical references and index
650	#	0	\|a Genetic Engineering
650	#	0	\|a Genetically modified foods \|x methods
650	#	0	\|a Organisms, Genetically Modified
650	#	0	\|a Food Analysis \|x methods \|x Law and legislation
650	#	0	\|a Genetically modified foods \|x Labeling \|x Law and legislation
650	#	0	\|a Genetically modified foods \|x Labeling \|x Standards
700	1	1	\|a Heller, Knut J.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=366052
964	#	#	\|c BOK \|d 01