Functional foods, cardiovascular disease, and diabetes

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Bibliographic Details
Other Authors: Arnoldi, A. Anna
Format: Unknown
Published: Boca Raton, FL Cambridge, England CRC Press Woodhead Pub 2004
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Online Access:Click Here to View Status and Holdings.
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020 # # |a 0849325595 (CRC) 
020 # # |a 1855737353 (Woodhead) 
020 # # |a 1855739496 (Woodhead e-book) 
040 # # |a NLM  |d ITMB 
090 0 0 |a WG120  |b F979 2004 
245 1 1 |a Functional foods, cardiovascular disease, and diabetes  |c edited by A. Arnoldi 
260 # # |a Boca Raton, FL  |a Cambridge, England  |b CRC Press  |b Woodhead Pub  |c 2004 
300 # # |a xvi, 488 p.  |b ill.  |c 24 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Diabetes Mellitus, Type 2  |x prevention & control 
650 # 0 |a Functional foods 
650 # 0 |a Diabetes  |x Prevention 
650 # 0 |a Diabetes  |x Nutritional aspects 
650 # 0 |a Cardiovascular system  |x Diseases  |x Nutritional aspects 
650 # 0 |a Diabetes Mellitus, Type 2  |x diet therapy 
650 # 0 |a Cardiovascular Diseases  |x prevention & control 
650 # 0 |a Cardiovascular Diseases  |x diet therapy 
650 # 0 |a Cardiovascular system  |x Diseases  |x Prevention 
650 # 0 |a Nutrition 
650 # 0 |a Diet 
700 1 # |a Arnoldi, A.  |q Anna 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=365374 
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