Instructor's manual to accompany about professional baking DVD series

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Bibliographic Details
Format:	Book
Published:	Australia Thomson Delmar Thomson 2006
Subjects:	Baking
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-365000
020	#	#	\|a 9781478013486
020	#	#	\|a 141801348x
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TX763 \|b .I57 2006
245	0	0	\|a Instructor's manual to accompany about professional baking DVD series
246	1	4	\|a About professional baking
246	3	0	\|a Professional baking
260	#	#	\|a Australia \|b Thomson Delmar Thomson \|c 2006
300	#	#	\|a xii, 84 p. \|b ill. \|c 29 cm. \|e 3 DVD
500	#	#	\|a Set of three DVDs contains more than four hours of video which correlates to "About professional baking" textbook.
500	#	#	\|a Accompanies "About professional baking"
650	#	0	\|a Baking
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=365000
964	#	#	\|c BOK \|d 01
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