Rapid and on-line instrumentation for food quality assurance

Rapid and on-line instrumentation for food quality assurance

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Bibliographic Details
Other Authors: Tothill, Ibtisam E.
Format: Book
Published: Boca Raton Cambridge, England CRC Press Woodhead 2003
Series:Woodhead Publishing in food science and technology
Subjects:
Food > Analysis
Food adulteration and inspection > Analysis
Food industry and trade > Quality control
Food contamination > Measurement > Testing
Food > Quality > Testing
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xvii, 406 p. ill. 25 cm
Bibliography:Includes bibliographical references and index
ISBN:1855736748 (cased)
1855737108 (e-boook)
0849317592 (CRC Press)

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