KOMPILASI MASAKAN MAKANAN LAUT

KOMPILASI MASAKAN MAKANAN LAUT

This Seafood Compilation BOOK, maintained by Patonah Chai Choh, brings together 60 types of recipes based on marine resources such as shrimp, crab, fish, snails, mussels, squid and so on. These recipes are varied in cooking style according to your desired taste. Seafood is one of the main menus in...

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Bibliographic Details
Format: Book
Language:Malay
English
Published: Shah Alam Alaf 21 Sdn. Bhd. 2006
Subjects:
Cookery, Malaysia
Recipes > Malaysia
Online Access:Click Here to View Status and Holdings.
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Description
Summary:This Seafood Compilation BOOK, maintained by Patonah Chai Choh, brings together 60 types of recipes based on marine resources such as shrimp, crab, fish, snails, mussels, squid and so on. These recipes are varied in cooking style according to your desired taste. Seafood is one of the main menus in dishes other than chicken and meat. It is rich in iron and various nutrients. Not only is it delicious, but it is also healthy. These side dishes can be the main choice for the whole family to enjoy.
Physical Description:64 pages colour illustrations 26 cm
ISBN:9831242580

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