Nutrition support for the critically ill patient a guide to practice

Nutrition support for the critically ill patient a guide to practice

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Bibliographic Details
Other Authors: Cresci, Gail
Format: Unknown
Published: Boca Raton Taylor & Francis 2005
Subjects:
Diet therapy
Nutrition
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:686 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:0849321530 (alk. paper)

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