Functional foods and biotechnology

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Bibliographic Details
Other Authors: Shetty, Kalidas
Format: Book
Published: Boca Raton, FL CRC/Taylor & Francis 2007
Series:Food science and technology
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xvii, 650 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:0849375274 (alk. paper)
1420007726
9780849375279