Understanding consumers of food products

Understanding consumers of food products

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Bibliographic Details
Other Authors: Frewer, Lynn, Trijp, Hans van Johannes Cornelia Maria van
Format: Book
Published: Boca Raton CRC; Cambridge Woodhead 2007
Series:Woodhead publishing in food science, technology and nutrition
Subjects:
Food habits
Consumer behavior
Food preferences > Marketing
Processed foods > Marketing
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xxiv, 671 p. ill. 24 cm
Bibliography:Includes bibliographical references and index
ISBN:9781845690090 (Woodhead : cased)
1845690095 (Woodhead : cased)
9781845692506 (Woodhead : e-book)
1845692500 (Woodhead : e-book)
9780849391446 (CRC : cased)
084939144X (CRC : cased)

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