Mineral components in foods
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| Other Authors: | , |
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| Format: | Book |
| Published: |
Boca Raton
CRC Press
2007
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| Series: | Chemical and functional properties of food components series
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | 466 p. ill. 25 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780849322341 (hardcover : alk. paper) 0849322340 (hardcover : alk. paper) |
Food and nutritional toxicology