The organic cook's bible how to select and cook the best ingredients on the market
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| Main Author: | |
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| Format: | Book |
| Published: |
Hoboken, N.J.
John Wiley
2006
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xiii, 546 p. ill. (some col. 24 cm |
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| Bibliography: | Includes bibliographical references (p. 527-528) and index |
| ISBN: | 0471445789 9780471445784 |
Diets for health