The great mussel and clam cookbook

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Bibliographic Details
Other Authors: Argyriou,Ellen, Shea,Marial, Massart,Olivier, Milstein,Tamara
Format: Unknown
Published: North Vancouver, B.C. Whitecap Books 2005
Series:Great seafood series
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

LEADER 00000n a2200000 a 4501
001 wils-360208
020 # # |a 1552855376 
040 # # |a ITMB 
090 0 0 |a TX754.M98  |b G73 2004 
245 0 4 |a The great mussel and clam cookbook  |c [editor, Marial Shea ; recipe developers, ellen Argyriou, Olivier Massart and Tamara Milstein] 
260 # # |a North Vancouver, B.C.  |b Whitecap Books  |c 2005 
300 # # |a 128 p.  |b col. ill.  |c 23 cm 
490 1 # |a Great seafood series 
500 # # |a Includes index 
650 # 0 |a Cookery (Mussels) 
650 # 0 |a Cookery (Clams) 
700 1 # |a Argyriou,Ellen 
700 # # |a Shea,Marial 
700 # # |a Massart,Olivier 
700 # # |a Milstein,Tamara 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=360208 
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