Sushi

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Bibliographic Details
Main Author:	Yoshii, Ryuichi
Other Authors:	Treloar, Brigid, Dekura, Hideo
Format:	Unknown
Published:	Tokyo Tuttle Publishing 2006
Subjects:	Cookery (Fish) Sushi
Online Access:	Click Here to View Status and Holdings.
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001	wils-357340
020	#	#	\|a 9780804838467
020	#	#	\|a 0804838461
040	#	#	\|a ITMB
090	0	0	\|a TX747 \|b .Y65 2006
100	1	#	\|a Yoshii, Ryuichi
245	1	0	\|a Sushi \|c by Ryuichi Yoshii, Brigid Treloar and Hideo Dekura
260	#	#	\|a Tokyo \|b Tuttle Publishing \|c 2006
300	#	#	\|a 96 p. \|b ill. col. \|c 23 cm
650	#	0	\|a Cookery (Fish)
650	#	0	\|a Sushi
700	1	#	\|a Treloar, Brigid
700	#	#	\|a Dekura, Hideo
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=357340
964	#	#	\|c BOK \|d 01
998	#	#	\|a 00260##a0011.2.2\|\|00260##b0011.2.2\|\|00260##c0011.2.2\|\|00300##a0011.2.2\|\|00300##b0011.2.2\|\|00300##c0011.2.2\|\|01700##a0011.2.2\|\|