Nutrition in public health a handbook for developing programs and services
Despite a wealth of recent research showing a clear link between health and nutrition, the nation is facing rapidly mounting epidemics of obesity, diabetes, and heart disease. As such, public health leaders and nutritionists are increasingly being challenged to launch programs that guide public beha...
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Sudbury, Mass
Jones and Bartlett Publishers
2006
|
| Edition: | Second Edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag MARC
| LEADER | 00000nam a2200000 i 4501 | ||
|---|---|---|---|
| 001 | wils-355639 | ||
| 005 | 202169101958 | ||
| 008 | 210709t2006 MAU af #001 deng | ||
| 020 | # | # | |a 9780763783587 |q hardback |
| 020 | # | # | |a 0763783587 |q hardback |
| 040 | # | # | |a DNLM |d UiTM |e rda |
| 041 | 0 | # | |a English |
| 060 | 0 | 0 | |a QU 145 |
| 090 | 0 | 0 | |a QU145 |b N9752 2006 |
| 245 | 0 | 0 | |a Nutrition in public health |b a handbook for developing programs and services |c edited by Sari Edelstein |
| 250 | # | # | |a Second Edition |
| 264 | # | 1 | |a Sudbury, Mass |b Jones and Bartlett Publishers |c 2006 |
| 264 | # | 4 | |c ©2006 |
| 300 | # | # | |a xxii, 948 pages |b illustrations |c 26 cm. |
| 336 | # | # | |a text |b txt |2 rdacontent |
| 337 | # | # | |a unmediated |b n |2 rdamedia |
| 338 | # | # | |a volume |b nc |2 rdacarrier |
| 500 | # | # | |a Featuring a chapter on "Security of food supply and bioterrorism preparedness" by Barbara Bruemmer |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Despite a wealth of recent research showing a clear link between health and nutrition, the nation is facing rapidly mounting epidemics of obesity, diabetes, and heart disease. As such, public health leaders and nutritionists are increasingly being challenged to launch programs that guide public behavior and public policy towards healthier eating. Nutrition in Public Health provides the knowledge and tools that nutritionists, community health leaders, and policymakers need to implement effective community nutrition programs and services. The second edition has been thoroughly updated to provide you with the most up-to-date information on assessing community nutrition needs, shaping policies, promoting nutrition, preparing for bioterrorism, mobilizing personnel, and much more. This revision also features more in-depth information, helpful text boxes, relevant appendices, as well as a student and instructor resources such as chapter-by-chapter PowerPoint slides, TestBank, chapter outlines, and weblinks |
| 526 | 8 | # | |a NAD601 |b HS227 |5 HS |
| 526 | # | # | |a Nutrition Programme Planning And Assesment |b Bachelor of Nutrition and Dietetics |5 Faculty of Health Science |
| 650 | # | 2 | |a Nutrition |v Handbooks, manuals, etc |z United States |
| 650 | # | 2 | |a Public health |v Handbooks, manuals, etc |z United States |
| 650 | # | 2 | |a Nutrition policy |v Handbooks, manuals, etc |z United States |
| 700 | 1 | # | |a Edelstein, Sari |e editor |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=355639 |
| 964 | # | # | |c BOK |d 01 |
| 998 | # | # | |a 00250##a006.2.2||00250##b006.2.2||00264#1a006.2.2||00264#1b006.2.2||00300##a006.2.2||00300##b006.2.2||00300##c006.2.2||00500##a006.2.2||00520##a006.2.2||00520##b006.2.2|| |
Nutrition applications workbook 
Community nutrition planning health promotion and disease prevention