Nutrition essentials for nursing practice

The Fifth Edition of this nursing-focused nutrition text has been updated and streamlined to reflect the latest science-based practice. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes new features to help readers integrate nutrition into nursing care. It...

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Bibliographic Details
Main Author: Dudek, Susan G. (Author)
Format: Book
Language:English
Published: Philadelphia Lippincott Williams & Wilkins 2007
Edition:FIFTH EDITION, Revised edition
Subjects:
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Summary:The Fifth Edition of this nursing-focused nutrition text has been updated and streamlined to reflect the latest science-based practice. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes new features to help readers integrate nutrition into nursing care. It features Quick Bites that spotlight short, compelling food details and research findings. A Career Connection feature shows students how they will use nutrition in real-world nursing. Close attention is given to current consumer issues, including food safety, holistic health practices, and packaged foods. Websites are listed at the end of each chapter. It is part of "Doody's Core Titles 2009"
Physical Description:x, 741 pages illustrations (chiefly colour 24 cm.
Bibliography:Includes bibliographical references
ISBN:9780781766517
0781766516