Ethical decision making in the hospitality industry

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Bibliographic Details
Main Author: Jaszay, Christine
Other Authors: Dunk, Paul
Format: Unknown
Published: Upper Saddle River, N.J. Pearson/Prentice Hall 2006
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Online Access:Click Here to View Status and Holdings.
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090 0 0 |a TX911.3.E84  |b J37 2006 
100 1 # |a Jaszay, Christine 
245 1 1 |a Ethical decision making in the hospitality industry  |c Christine Jaszay, Paul Dunk 
260 # # |a Upper Saddle River, N.J.  |b Pearson/Prentice Hall  |c 2006 
300 # # |a xxi, 436 p.  |b ill.  |c 24 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Hospitality industry  |x Moral and ethical aspects 
650 # 0 |a Hospitality industry  |x Management 
700 1 # |a Dunk, Paul 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=353560 
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