Ethical decision making in the hospitality industry

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Bibliographic Details
Main Author:	Jaszay, Christine
Other Authors:	Dunk, Paul
Format:	Book
Published:	Upper Saddle River, N.J. Pearson/Prentice Hall 2006
Subjects:	Hospitality industry > Moral and ethical aspects Hospitality industry > Management
Online Access:	Click Here to View Status and Holdings.
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090	0	0	\|a TX911.3.E84 \|b J37 2006
100	1	#	\|a Jaszay, Christine
245	1	1	\|a Ethical decision making in the hospitality industry \|c Christine Jaszay, Paul Dunk
260	#	#	\|a Upper Saddle River, N.J. \|b Pearson/Prentice Hall \|c 2006
300	#	#	\|a xxi, 436 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Hospitality industry \|x Moral and ethical aspects
650	#	0	\|a Hospitality industry \|x Management
700	1	#	\|a Dunk, Paul
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=353560
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam