Food packaging principles and practice
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Main Author: | |
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Format: | Book |
Published: |
Boca Raton, FL
Taylor & Francis/CRC Press
2006
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Edition: | 2nd ed |
Series: | Food science and technology
152 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-350154 | ||
020 | # | # | |a 0849337755 (alk. paper) |
020 | # | # | |a 9780849337758 |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a TP374 |b .R63 2006 |
100 | 1 | # | |a Robertson, Gordon L. |d 1946- |
245 | 1 | 1 | |a Food packaging |b principles and practice |c Gordon L. Robertson |
250 | # | # | |a 2nd ed |
260 | # | # | |a Boca Raton, FL |b Taylor & Francis/CRC Press |c 2006 |
300 | # | # | |a 550 p. |b ill. |c 27 cm |
490 | 1 | # | |a Food science and technology |v 152 |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Food |x Packaging |
840 | # | # | |a Food science and technology (Taylor & Francis) |v 152 |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=350154 |
964 | # | # | |c BOK |d 01 |