So you want to be a chef? your guide to culinary careers
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Other Authors: | , |
Format: | Book |
Published: |
Hoboken, N.J.
John Wiley & Sons
2006
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-348599 | ||
020 | # | # | |a 0471646911 (cloth) |
090 | 0 | 0 | |a TX652.5 |b .B715 2006 |
100 | 1 | # | |a Brefere, Lisa M |
245 | 1 | 0 | |a So you want to be a chef? |b your guide to culinary careers |c Lisa M. Brefere, Karen Eich Drummond, Brad Barnes |
260 | # | # | |a Hoboken, N.J. |b John Wiley & Sons |c 2006 |
300 | # | # | |a xxiv, 375 p. |b ill. |c 28 cm. + 1 CD-ROM |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Cooks |v Juvenile literature |
650 | # | 0 | |a Cookery |v Juvenile literature |x Vocational guidance |
700 | 1 | # | |a Barnes, Brad |
700 | # | # | |a Drummond, Karen Eich |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=348599 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |