Food product development based on experience
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| Other Authors: | |
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| Format: | Book |
| Published: |
Ames, Iowa
Iowa State Press
2002
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| Edition: | 1st ed |
| Series: | IFT basic symposium series
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xv, 199 p. ill. 24 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780813820293 0813820294 (acid-free paper) |
Fundamentals of new food product development