Cook's encyclopedia of spices the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes

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Bibliographic Details
Main Author:	Morris, Sallie
Other Authors:	Mackley, Lesley
Format:	Unknown
Published:	London Lorenz Books 2003
Subjects:	Spices
Online Access:	Click Here to View Status and Holdings.
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001	wils-344877
020	#	#	\|a 9780754812289
040	#	#	\|a UKM \|d ITMB
090	0	0	\|a TX406 \|b .M67 2003
100	1	#	\|a Morris, Sallie
245	1	0	\|a Cook's encyclopedia of spices \|b the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes \|c Sallie Morris and Lesley Mackley
260	#	#	\|a London \|b Lorenz Books \|c 2003
300	#	#	\|a 256 p. \|b col. ill. \|c 30 cm
500	#	#	\|a Includes index
650	#	0	\|a Spices
700	1	#	\|a Mackley, Lesley
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=344877
964	#	#	\|c BOK \|d 01
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